
Packaging Material Keeps Meat Fresher
Meat and fish may not rot or smell as quickly thanks to a packaging innovation from Italian researchers. The scientists at the University of Camerino have filed a patent for […]
Meat and fish may not rot or smell as quickly thanks to a packaging innovation from Italian researchers. The scientists at the University of Camerino have filed a patent for […]
Polypropylene (PP) can be recycled and used as food packaging in a wide variety of uses, according to a study conducted in Europe. As a rugged polymer, PP is resistant […]
A polymer developed by researchers at Rice University and the Massachusetts Institute of Technology will change color inside of a package, indicating that the conditions inside have changed and the […]